“Jared is an AMAZING gelato mixologist and dessert master! He was extremely welcoming and provided us samples of fantastic gelato combinations...and even though we initially walked in looking for cake, we left with cake, a tart and two scoops of delicious gelato! Highly recommend!!!! Ask for Jared!”
“So So So So So Impressed with the Gluten Free options! Stopped in here tonight and was amazed by all of the desserts I was able to eat (I have a gluten allergy). I chose the chocolate mousse cake and it was so wonderful! I can't wait to dig in for the 2nd half tomorrow! I thoroughly recommend this dessert cafe for taste, presentation and very reasonable prices.”
“Amazing desserts, but even better than that were the people who worked there! They went above and beyond to make a 50th birthday celebration perfect! Even included a candle and song, without being asked. Soooo sweet!!”
“The desserts and coffee were amazing! You can get samples of the gelato before committing to a big one and there were so many flavors (highly recommend the nutella flavor). We also got a slice of the oreo cheesecake and o boy...everything you would imagine and more. Jarrod, the barrista, was so friendly and made sure our order was done to our liking. You can tell he has a great passion for what he does. Definitely go here!!”
Yummy!!! For gluten free desserts you would never tell. I had an amazing concoction of chocolate cake, mousse and something that resembled Nestle crunch. It was amazing! Their macaroon flavors are top notch but the winner was the gelato! We got to try so many flavor combinations and they were all delicious! I would definitely come back!
The staff here is incredible. We spent five to ten minutes just listening to them explain in great detail what all the desserts were. We tried a few options and they were all delicious. I will definitely be coming back here
We happened on this shop after the Ray Street Art Festival and had Gelato. Server was wonderful, very happy to explain all the flavors. We went back a. couple nights later and had their Creme Brûlée. Once again, the server was wonderful, you could tell he enjoyed working there. A very lively place, although little, there is seating inside and outside. We recommend to anyone looking for dessert.